Food and the Future
Culinary icon Alton Brown headlined our inaugural 2025-26 season. Explore highlights from his marquee visit and other thought-provoking events.
We launched The Human Factor Speaker Series with a sold-out event featuring chef and author Alton Brown, bringing more than 650 attendees together for an evening of storytelling, humor and insight. Through conversations on creativity, community and culture, Brown and special guests explored how food connects people while shedding light on critical issues like food insecurity, emerging technology and cultural identity.
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